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EBC 60 - 80
FROM Castle Malting :
Castle Malting®'s Château Cara Honey malt is a Belgian amber caramel malt created from high temperature germination followed by drum roasting. Château Cara Honey brings a reddish hue to beers, with hints of caramel, toffee and bread. It will also increase the body of a beer, as well as promoting head formation and retention.
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